Broken Glass Jell-O
This dessert is not hard to make, but it is very time consuming. It makes an impressive presentation and is low in fat! Here's the recipe and I hope you enjoy it. Broken Glass JELL-O® 4 3-ounce boxes of JELL-O® brand gelatin* 1 12-ounce can of evaporated milk** 4 envelopes unflavored gelatin *You may use any flavor of JELL-O® that you want. Here I used one box each of blue raspberry, strawberry, lime and orange. **Instead of evaporated milk, you may substitute the following: 1 can of condensed milk, plus 1 can water, or 1 cup of heavy whipping cream. In separate bowls, dissolve 1 box of JELL-O® in one cup of boiling water. Pour into an eight inch square dish or pan. Chill until set, approximately 3 hours. Once set, cube JELL-O® and mix in a 13" x 9" baking pan and set aside (in the refrigerator). In a separate bowl, combine four envelopes unflavored gelatin with one cup boiling water. Let dissolve completely, about 5 minutes. Strain and combine with one can of evaporated ...