Cookie Recipe #28 - Nutter Butter Santas

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Santa Cookies. Photo by Marg (CaymanDesigns)
 
 
 
 
 
Cookie Exchange Parties are SO MUCH FUN - for a few simple reasons:
  • You get together with your friends
  • You make only ONE kind of cookie and finish your holiday baking, after swapping out
  • You get new recipes
  • You often have snacks or games!
That being said, I do one every year - in December, about 2 weeks before Christmas. (You can read about it HERE or see a TV segment I did on it http://youtu.be/-iUR7GlAiQw).

I thought it would be fun to have a collection of 30 fun recipes to try - one a day in November - so you can be prepared for that holiday baking!

Today's recipe is from Food.Com and is another fun one to do with the kiddos... no baking required!
  • 2 (6 ounce) packages white chocolate baking squares, chopped
  • 1 (1 lb) package Nutter Butter sandwich cookies
  • red colored crystal sugar
  • 32 vanilla chips or 32 white chocolate chips
  • 64 miniature semisweet chocolate chips
  • 32 red-hot candies
Directions:
  1. In a heavy saucepan over low heat, melt white chocolate, stirring occasionally.
  2. Dip one end of each cookie into melted chocolate.
  3. Place on wire racks.
  4. For santa's hat, sprinkle red sugar on top part of chocolate.
  5. Press one vanilla chip off-center on hat for pom-pom, let stand until set. Note: you can also use a mini marshmallow cut in half for the pom-pom.
  6. Dip other end of each cookie into melted chocolate for beard, leaving center of cookie uncovered.
  7. Place on wire racks.
  8. With a dab of melted chocolate, attach semisweet chips for eyes and a red-hot, or red mini M&M's, for nose.
  9. Place on waxed paper until chocolate sets.

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